Lake Saucer hosting Burlington beer dinner on New Year's Eve

Image credits: Flying Saucer Draught Emporium, Burlington Beer Co.

Ring in the New Year at the Flying Saucer Draught Emporium located on the banks of Lake Ray Hubbard in Garland with an exclusive pairdiné featuring  Burlington Beer Company on Wednesday, December 31 at 7:30pm.

Established in 2014, the Vermont-based brewery is known for creating recipes that bring together a variety of local and international ingredients to infuse unique flavors into classic beer styles. Come New Year's Eve, examples of their work will be expertly paired with a five-course menu during this special dinner experience.

Tickets for the event are $85 per person, not including tax and gratuity. Reservations are required and space is limited. For more information or to secure your spot, call 972-226-0725. 

Amuse Bouche
Hamachi Crudo
(sushi-grade yellowtail, cucumber pico, cilantro)
w/
Mango Whale Cake Fruit Beer (5.5% ABV)

Appetizer
Boudin-Stuffed Peppers
(bacon, bell pepper, Monterey Jack)
w/
Intangible Tides Triple IPA (10% ABV)

Soup
French Onion
(beef broth, baguettes, gruyere)
w/
Barista Single Origin Coffee Porter (7.3% ABV)

Entree
Lamp Lollipop
(sunchoke puree, mint chimichurri)
w/
Oaken Hive Barleywine (11.4% ABV)

Dessert
Apple Crumble with Ice Cream
w/
Seances & Sacrifices Bourbon Barrel-Aged Imperial Maple Stout (11.5% ABV)